Cooking Classes
Interested in improving your cooking skills, learning a new technique, or just having a fun evening out with friends? Consider taking a class at The Cook’s Shop!
Classes
Thank you for your support of our class program! We may have started out a little slow, but we're quickly picking up steam. We're trying to put a diverse and interesting program together for you, and so far, the feedback from participants has been fantastic.
If you have a skill you'd like to share, know someone who would be interested in teaching, or have an idea for a class, drop us a line.
Details and classes will be added to this list as they become available. If you want to be kept up to date (at least hearing from us every two weeks), subscribe to our eNewsletter.
Wednesday, February 1, 6:30 pm - Homemade Ravioli with John Rossi. $45 Sold Out!
Tuesday, February 7, 6:30 pm - Mardi Gras Meals with Gayle Shank. $45
Thursday, February 16, 6:30 pm - Cake Decorating 102 with David McIntyre. $35 Cancelled!
Saturday, February 25, 2:00 pm - Thai Cuisine with Matt Rapposelli. $45 Sold Out!Wednesday, February 29, 6:30 pm - Sushi Rolls- A Hands-On Class with Dave Rudie. $50 Sold Out!
March
Saturday, March 3, 2:00 pm - Greek Cuisine with Heidi Riley. $45
Tuesday, March 7, 6:30 pm - Quick & Light Spring Soups with Gayle Shank. $40
Thursday, March 15, 6:30 pm - Cheesecake 101 with Gayle Shank. $40
Tuesday, March 20, 6:30 pm - Italian Dinner with Gayle Shank. $45
Saturday, March 31, 2:00 pm - Grilling with Matt Rapposelli. $50
April
Thursday, April 12, 6:30 pm - Euro Breads with Matt Rapposelli. $40
How To Register
Call us at 740-538-6003 or stop by the store in person.
Please review our Class & Cancellation Policy.